Cooking Through the Far East

It's not called the Far East because it's similar. While most of us love noshing down on some Chinese or Thai takeout, whipping up a batch of curry isn’t exactly like throwing a burger on a grill. Before sending your teens off to college, you should make sure they know...
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It’s not called the Far East because it’s similar. While most of us love noshing down on some Chinese or Thai takeout, whipping up a batch of curry isn’t exactly like throwing a burger on a grill. Before sending your teens off to college, you should make sure they know how to put together an Asian dish besides ramen. On Saturday, January 25, at 10 a.m., Publix Aprons Cooking School is hosting a teen’s course on Asian cuisine. The cost to attend is $40.

Sat., Jan. 25, 10 a.m., 2014

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