Winetastings From $15 to $150

Tonight, from 7 to 9:30 p.m., Angelo & Maxie’s Steakhouse in Coconut Grove will offer a winetasting accompanied by artisanal cheeses and snacks — just $15 per person. A post-tasting menu is offered for $30. 305-445-8177.     This coming Monday, April 20, Blue Door at Delano will host a Joseph…

No Worries: That lead-filled tap water is perfectly safe

Just catching up on my reading here, and boy is it depressing. An April 10 expose in Salon has embroiled the CDC in a cover-up scandal about lead-tainted water in Washington D.C. Our august Center for Disease Control published studies in 2004 that reassured worried parents and health officials about…

Let’s Play, “Where’s Norman?”

A couple of weeks ago we were musing about hot old chefs, and we wondered aloud where the hell Norman Van Aken had got to. I’m a bit late with this news, being way up here in Broward, but it turns out the Norman has returned at last to stage…

1-Minute Review: Maison Carlos

Not the Same As It Ever Was We once loved chic Maison Carlos for its nostalgic take on Italian and French “Continental” cuisine; the menu felt like a ’60s throwback plunked down in the middle of Clematis Street, from the oysters Rockefeller and vichyssoise to the soupe a l’ognion and…

B.B. King to Bring Blues Club to West Palm Beach

Every day he has the blues, and a hundred and some-odd days from now he’ll be bringing them to CityPlace.  “He” is Riley B. King, aka Beale Street Blues Boy, aka Blues Boy King, aka B.B. King, and the fourth of his B.B. King’s Blues Clubs is slated to occupy…

Weekend Blog Watch

Although Short Order is the only food blog you really need to read daily, some people just can’t get enough. Here are some highlights of other local food blogs:Eating Around South Florida focuses a little more on fast food and big chains, but it’s a good place to check out…

Wines Of Portugal

On April 23rd more than 30 wineries from all of Portugal’s main wine regions will converge on Miami. You may not know that Portugal has about 500 native kinds of grapes, or that Lusitania, an ancient Roman province in present-day Portugal, may have been named for Luso, son/companion of Bacchus,…

Beer of the Week: Dogfish Head Palo Santo Marron

Unrepentant beer drinkers, rejoice! Each week, Short Order will select one craft or import beer and give you the lowdown on it: How does it taste? What should you drink it with? Where can you find it? But mostly, it’s all about the love of the brew. If you have…

Thursday Night Live

It’s Thursday folks, like to drink? It’s a good day to start. Here are some places to do it around the city: Ortanique on the Mile – 278 Miracle Mile – Coral Gables 305.446.7710 – website Thursday Ultra Hours with Free Champagne tasting 5:30 p.m. till the bubbles run dry.Daily…

Behind the Line: Two Chefs Cooking Class

Two Chefs is a South Miami culinary mecca. They’ve been plating their innovations in contemporary American cooking for 15 years and are known for having some of the best souffles in town. Sous Chef Jose Guerrero leads a cooking class of up to ten people once a week on Saturdays. Two…

Recipe Roundup

For most people, tax season is a time of near crippling depression accompanied by a vow to tighten the belt. Short Order is here to help by showing you some incredible recipes you can use to save money without sacrificing taste.Triple Pork Sandwich? Yes pleaseIs it too early to start…

Go Cork Yourself

A cool new website launched this week helps readers identify local restaurants that operate with a BYOB policy, and also provides the establishments’ wine policy and corkage information. Southeast Florida is one of ten metropolitan areas covered by GoBYO.com. The free online service also provides direct links to restaurant websites,…

No Blues for Ouzo Blue

They’re dancing on the tables in Palm Beach Gardens — literally — with the debut of Palm Beach County’s second Ouzo Blue. The first Blue set up in Lake Worth in January, bringing Greek faves from dolmades and spanakopita to moussaka and lamb kebabs, plus lots of table dancing, belly…

She Brings Home the Bacon

You never really know a man until you divorce him,” Zsa Zsa Gabor once said. She should have added: “You never really know yourself either.” Any girl who’s ever been dumped remembers that pit-of-the-stomach fear that she’ll never be the same again. The funny thing is, we can recover quite…

Caffe Luna Rosa in Delray Beach

Here’s where Italy meets Philly meets the tropics: At Caffe Luna Rosa, you’ll dine on homemade breads, handmade pasta, and veal chop Milanese at outdoor tables just a hop from the beach. Somehow that salt air is all the seasoning Chef Ernesto di Blasi’s Northern Italian specialties need. The gang…

The Cupcake Diva

Goooooood mooooorning MIA. We now introduce you to the Cupcake Diva, a South Florida entrepreneur specializing in high end confections like “made to order” cupcakes, cupcake ice cream cones, and interactive cupcake stations for parties and events.The last time we interacted with a cupcake it went something like bite, chew,…

I Shot The Chef Cooks Eggs The Spaghetti Way

        Image via IShotTheChef.com IShotTheChef.com is an independent, locally based food blog that documents the meals of a husband/wife photographer/cook team through their text and photos. Their recent “Bacon and Eggs” post shows you how to make an economy-minded Pasta Alla Carbonara.According to Wikipedia, the dish, also known as “coal…

Bad News All Over Department

Food related bad news is everywhere this morning, beginning with this story: Money doesn’t buy happiness, as we know. But evidently fast food does. Researches at the University of Arkansas teamed up with the University of Taiwan to extrapolate from a long term study of Taiwanese children, a quarter of…

New Times Caught Telling Fish Tales

Last week, on Wednesday, April 8th to be exact, Short Order told you about Ft. Lauderdale bar Fish Tales and how you can get free food there five days a week. The writer claimed that Fish Tales “has one of the most delicious happy hour buffets in town.” That’s his…

Cheap Eats on the Island?

Yes, it seems even Palm Beach can’t escape the iron clutch of impending economic doom. Fortunes strip-mined by Bernie Madoff, trendy uber-boutiques slinking off Worth Avenue like mangy dogs, billionaires reduced to poverty-stricken multimillionaires. And now an affordable restaurant is heading for the streets-paved-with-18-carat gold island.Oh, the horror. . …