Ernie’s Italian Chophouse to Host Bell Wine Dinner

When dining Italian you must have wine. That statement is pure, simple, and true. In Italy, wine practically flows down the cobblestone streets, made in basements, at home, and at gorgeous Tuscan wineries.And yet, Ernie’s Italian Chophouse restaurateur Ernie Patti has chosen to celebrate American wines for his wine pairing…

The List: 10 Summer Beers to Dive Into This Season

Recently, I made mistake of claiming that “summer is here” only to be corrected by my know-it-all well-intentioned co-worker, “Well actually, this year summer doesn’t officially begin until June 20th” to which I replied, ” Sierra Nevada’s Summerfest Ale is out; thus, summer is here”.  You see, while some may…

Stéphane’s Mixologist Melvin Negron on Building a Better Drink Menu

Boca Raton’s new restaurant and lounge, Stéphane’s, won’t be open until at least July, but we got the bartender, Melvin Negron, talking. In a modern lounge with a French-American menu, this place needs an equally all-star cocktail list. Negron says he got the inspiration behind his drinks after meeting Stéphane’s owner, Stephane…

Atomic Grog’s Mai-Kai Mixer Celebrates Tiki Drinks, Vintage Rum

If you think your job is demanding, consider the plight of journalist Jim “Hurricane” Hayward. This brave and dedicated man has painstakingly and thoroughly investigated every one of Mai-Kai’s tropical drinks — about 50 different libations in varying degrees of potency.  Hayward has then reviewed each of these cocktails on…

Memorial Day Cocktail Recipe from SAIA in Fort Lauderdale

It’s not a requirement that you serve festive, thematically-appropriate cocktails at your Memorial Day bash this weekend, but in this Instagram- and Pinterest-obsessed culture of ours, giving your guests something more interesting to behold than a bottle of Corona may help give you the edge on all the other hosts…

Boca’s Craft Beer Crawl Made a Bit Fruity at the Funky Buddha

“You are not going to start calling me names if I order the Raspberry Berliner?” my friend asked, in a rather deadpan manner. We were evaluating the options written on the chalkboard behind the bar in the Boca Raton craft beer haven Funky Buddha. I could not judge him considering…

Benihana’s New Summer Cocktails: Drink There Or Make At Home

Sure, Benihana is the place to go to see shrimp being tossed in the air and drink out of a porcelain Buddha.  But even Clean Plate Charlie has to admit there’s something totally fun about getting a group together and watching your food star in a tableside act worthy of…

Steak 954 Throws Down the Gauntlet With Monthly Wine Wars

While other restaurants hold monthly wine tastings, Stephen Starr’s Steak 954 offers something a bit different: a wine battle, where you’ll be the judge. Hosting a new monthly Wine Wars Dinner series ($85 per person) starting at 6 p.m. May 24, Chef Jason Landon Smith will create a five-course meal…

The Best South Florida Brewpubs

South Florida came late to the microbrewery trend, but we’ve got a fine array of local brewpubs. Skip the commercial brew and hit one of these local restaurants that feature taps of house-made beers. Brewzzi With two locations in West Palm Beach County, Brewzzi is the spot to watch sports,…

CerveTech Offers a New Take on Homebrewing

Enter a nondescript warehouse near the junction of the Palmetto Expressway and Bird Road in Miami and you’ll smell something like supercharged cream of wheat. Move in a few steps and you’ll find Nick Armada, a 31-year-old man of average stature with salt-and-pepper hair, stirring a kettle of grain mash…

A Plea for More Homegrown Craft Beer in South Florida

South Florida is a boozy, tourist-driven economy. With American Craft Beer Week upon us — Cheers! And so help you god if you consume a Budweiser product this week — it’s a fitting time to contemplate why the region is moving at a positively glacial pace to tap into the…