The South Florida fair is planning to bring its own version of Mardi Gras to life — complete with elaborate floats and daily parades, colorful beads, and Louisiana-style entertainment and food — as it carries out a New Orleans theme for the 2017 fair slated to take place January 12…
From a new pizza spot and a fast-casual poke place to some longtime favorites, there are plenty of new establishments to check out this month.
One of Deerfield Beach’s most beloved waterfront dining destinations will unveil a new menu — and executive chef — today. When entrepreneur and Oceans 234 owner Danielle Rosse launched her vision for the beachside restaurant in 2001 just steps from the surf in Deerfield Beach, she helped set the area’s…
Oh yeah, it’s ladies night… We don’t need to sing the whole song for you. It’ll be permanently etched into your brain once you’re done reading this list. Women, you know how it is: Sometimes all you need is a night to let your hair down and have a few…
Monday, Halloween Custard Special: BurgerFi (2477 East Sunrise Blvd., Fort Lauderdale and multiple locations) will offer a free small custard to those in costume. Visit burgerfi.com…
Louie Bossi’s Ristorante Bar and Pizzeria in Fort Lauderdale hosted Italian chef Gennaro Luciano on Saturday. It was Luciano’s first visit to the U.S. as part of a four-city tour (Washington, D.C., Nashville, Fort Lauderdale, and Miami). Luciano hails from Naples, Italy, where his family owns Pizzeria Port’Alba, the oldest pizzeria in the world, established in 1830.
Everyone loves lists. There’s just something about searching out the “best” of something, ranking it, and putting it out there for the world to explore (or debate). A good list can make anyone an expert. For example: Be the first to tell your friends you know where to find the…
The French are known for many things: braids, manicures, horns, fries, toast, kissing — you get the point. Among their many culinary delights, the best aren’t always so obviously named. So, let’s be clear here: We’re talking crêpes.
Finding good Thai food isn’t always as easy as you’d like to imagine. Finding good Thai food without a sushi menu of biblical proportions to overshadow the culture’s more colorful selections is even harder.
Friday, Funky Buddha Brewery (1201 NE 38 St., Oakland Park) will feature a flight of four beers paired with handcrafted brew-infused chocolates from Exquisito Fine Chocolates. Combinations include OP Porter cafe con leche truffle with Tip-Ta-Tip, chocolate-stout brownie with Maple Bacon Coffee Porter, beer-infused…
For most, shaved ice is synonymous with snow cones. And while you’re certainly not wrong to equate the two, an injustice occurs when your thoughts end there. As various parts of the globe prove, shaved ice is much more than ice shavings or crushed cubes doused in sweet syrup. Many…
Looking for a new Vietnamese spot to grab a piping-hot bowl of pho or those spring rolls you find yourself always craving? Well, you might want to take a look back at a place you might have already visited in the past. Atlantic Pho, located in Margate, recently changed ownership…
If statistical data on current food trends is accurate, your worst fear may be coming true: Hippies are taking over the world. Veggie burgers and “not dogs” have been a staple of the tie-dyed chic since the days of Woodstock. But the fringe-wearing fringe is rapidly becoming the mainstream. MarketsandMarkets…
Zack Norman and Neil Cohen, directors of Chief Zabu, are getting ready to toast to their success. Not only is their movie making its East Coast premiere at the Fort Lauderdale International Film Festival, Mai-Kai, South Florida’s go-to restaurant for tropical Happy Hour, is creating a cocktail to honor, it…
While Broward County might not have any Las Vegas-style buffets worth raving about, we do have the next best thing: a megasize, all-you-can-eat gourmet buffet in Dania Beach.
Jamal Sheikha, who owns Jerusalem Market alongside his older brother Suleiman, looks like he should be playing the heartthrob in a Middle Eastern soap opera.
Chef Josh Wahler and Andy Tsavos, both veterans of high-end Estiatorio Milos in Miami Beach, had a busy summer. Their endeavor came to a halt this weekend. Representatives for Wahler and Tsavos have announced that the pair are…
Food trends come and go, but the steakhouse always remains. In South Florida, only a handful of establishments have stayed the course with the same steak-and-potatoes format, while others have innovated this classic concept with a new approach to meat. This list covers it all, from a Palm…
Friday Wild Sea Oyster Bar & Grille Specials Wild Sea Oyster Bar & Grille (Riverside Hotel, 620 East Las Olas Blvd., Fort Lauderdale) will offer Halloween meals such as Mummified Fish & Chips, Crispy Chicken Feet and Swamp Thing Oysters. Drinks include Caramel Apple Martini and a Smoking Caldron Cocktail…
Monday Throwdown at Barrel of Monks Barrel of Monks Brewing (1141 South Rogers Circle #5, Boca Raton) will host a four course dinner battle. Wynwood Brewing and Barrel of Monks will pair their beers with courses created by Chef Ryan Lorenzo of The Foxy Brown, the night of, without any…
From Trini snacks to homestyle Indonesian — even some awesome Ethiopian — here are five of our favorite immigrant dishes worth exploring.
The Coolinary Cafe husband-and-wife team Jenny and Tim Lipman will be opening The Parched Pig in December. The wine and beer bar will be set a few doors east of Lipman’s acclaimed Coolinary Cafe, in the former Vault 39 Wine Cellar space. The new concept, which get its moniker as a nod…
