But unlike the other Mexican pit stops — where you order fast, fresh and make-as-you-go — at Fiesta Cafe, things can go a bit slower. There’s sit-down service, for one — despite the fact the restaurant also …
As a countdown to the Best of Broward-Palm Beach 2011, coming in June, Clean Plate Charlie is serving up a hundred of our favorite dishes in South Florida. Send your own nominations to Deirdra.Funcheon@BrowardPalmBeach.com. No. 69: Wings from Lefty’s Tavern & Grille…
Old-school pizza, the way it’s been made in Naples, the birthplace of pizza, for hundreds of years is the focus of the new Scuola Vecchia Pizzeria e Vino (522 E. Atlantic Ave., Delray Beach; 561-865-5923). If you didn’t get that from the name (Scuola Vecchia is Italian for old school),…
“Eat your vegetables!” Who among us has made it out of childhood without having Mom drill that classic little nugget straight into our brainpans? It’s right up there with “Go clean your room,” “Wait till your father gets home,” and “If everyone was jumping off a bridge, would you jump…
[jump] elegant dining room — both offering a great seat to sample some of the live entertainment every night of the week.Today, Andrew’s is our Deal of the Day — and if you act now, receive $35 worth of food and drink for just $15. Begin with the bacon-wrapped date appetizer, served with herbed…
As a countdown to the Best of Broward Palm Beach 2011, coming in June, Clean Plate Charlie is serving up a hundred of our favorite dishes in South Florida. Send your own nominations to Deirdra.Funcheon@BrowardPalmBeach.com. No. 70: Sake Flight from Wild East Asian Bistro…
While your iPhone map application may have you driving down Dixie Highway in sketchy parts of Pompano Beach for some original Mexican food, don’t fret. The arrival at your final destination, Taqueria Dona Raquel, is worth it…
If you’ve been looking for a job related to food or sustainable agriculture, I’ve got just the site for you. Started by Taylor Cocalis and Dorothy Neagle (two Cornell grads, friends, and ice cream lovers), Good Food Jobs is designed to connect job seekers to meaningful food work. There are…
Chef Zach Bell of Palm Beach’s Cafe Boulud has been named a finalist for the James Beard Foundation Award for Best Chef (South). Chef Bell is the only South Florida chef to be named a finalist for the award. Other finalists in this category include John Harris (Lilette in New…
Top Chef’s own resident molecular gastronomy twerp, Marcel Vigneron dropped in on Jimmy Fallon to plug his new cooking show Marcel’s Quantum Kitchen, which premieres on SyFy tonight at 10:00 p.m. The awesomeness comes when Marcel starts to make his own version of rice krispie treats for Jimmy. As Marcel starts…
In business since 1945, the Boca Raton restaurant has been a mainstay in serving up some pretty amazing deals — just one of many reasons we’ve named them today’s Deal of the Day. Act now, and you can receive $24 worth of food and drink for just $12.That means you can order,…
As a countdown to the Best of Broward Palm Beach 2011, coming in June, Clean Plate Charlie is serving up a hundred of our favorite dishes in South Florida. Send your own nominations to Deirdra.Funcheon@BrowardPalmBeach.com. No. 71 Croque Monsieur from Croissan’Time…
This six year-old authentic Mexican hideaway may be a hidden Broward County gem, but the treasure is worth the hunt…
Everyone is South Florida knows things are all bassackwards here. Take our growing season, for example. When the rest of the country is still digging out of snowdrifts and lucky to harvest weeds, we’re raking in corn and strawberries and citrus and, best of all, tomatoes. Tomatoes with real flavor,…
Think you have enough gustatory prowess to demolish inordinate amounts of sushi in a short amount of time? If so, RA Sushi in Pembroke Pines wants you to come out to the first annual Maki Madness sushi-eating contest Saturday, March 26 from 2-5:00 p.m. Find out more…..
It also scored me a Lazy Cakes — the original “relaxation brownie” you can find hiding behind the glass case at a local service counter near you. You know, the same one where you’ll also find all types of oddball stuff that may — or may not — be considered drug paraphernalia.Curious…
As a countdown to the Best of Broward Palm Beach 2011, coming in June, Clean Plate Charlie is serving up a hundred of our favorite dishes in South Florida. Send your own nominations to food@browardpalmbeach.com No. 72: Mushroom in Tin Foil at Marumi Sushi…
As a countdown to the Best of Broward Palm Beach 2011, coming in June, Clean Plate Charlie is serving up a hundred of our favorite dishes in South Florida. Send your own nominations to Deirdra.Funcheon@BrowardPalmBeach.com.No. 73: Tapas Sharing Platter from Johnny V…
Patty Canedo is a chef in Palm Beach. She writes frequently about her kitchen exploits in this column, Half-Baked. A chef’s arms are a road map of his or her career. I can roll up my sleeves and tell you where I’ve been, the direction I was headed, and, of…
As a countdown to the Best of Broward Palm Beach 2011, coming in June, Clean Plate Charlie is serving up a hundred of our favorite dishes in South Florida. Send your own nominations to Deirdra.Funcheon@BrowardPalmBeach.com. No 73: Cherry Crunch Donut from Dandee Donut Factory…
Earlier this week, we interviewed The Office’s Chef de Cuisine, Francy Deskin. If you missed the interview, you can find it here and here. We’re also sharing with you Chef Deskin’s recipe for Wild Boar Ragu Over Chestnut Polenta. Enjoy…
As a countdown to the Best of Broward Palm Beach 2011, coming in June, Clean Plate Charlie is serving up a hundred of our favorite dishes in South Florida. Send your own nominations to Deirdra.Funcheon@BrowardPalmBeach.com. No. 75 Brussels Sprouts from Cafe La Buca…
